Restaurant Website Design Costs in 2025: What Owners Should Expect

Running a restaurant is already a juggling act — food costs, labor, suppliers, reservations, reviews, and oh yes… making sure your website doesn’t look like it’s been sitting under a heat lamp since 2012.

So, how much dough should you expect to shell out for a website in 2025? Let’s slice it up.

Agency Entrées ($5,000 – $20,000+)

Think of this like dining at a Michelin-starred spot. White-glove service, custom everything, and a check that makes you sweat. Some agencies do beautiful work, but most independent restaurants find the tab hard to swallow.

DIY Drive-Thru ($0 – $50/month + your time)

Platforms like Wix, Squarespace, or WordPress templates can get you something basic. But here’s the catch: it’s like asking your line cook to suddenly whip up a 12-tier wedding cake. You’ll spend hours trying to make it look right, and it still might come out half-baked.

MenuMaven’s Sweet Spot ($399 – $2,250+)

We designed MenuMaven.co to be like a reliable neighborhood favorite — generous portions, fair prices, and served fast. We’re 10% cheaper and one day faster than the other guys, with menus that are mobile-friendly (no PDF clunkers!) baked right in.

👉 Pro tip: Don’t just look at sticker price. Hosting, SEO, menu updates, and mobile optimization are the “hidden fees” many restaurants choke on.

The takeaway: In 2025, a restaurant website is no longer a garnish — it’s the main course. Don’t cheap out, but don’t overpay either. Find the provider that balances flavor, speed, and value. (Spoiler: that’s us.)